Directions: Find the percentage. Choose the letter of the correctanswer.Example:20% of 220 A. 74B. 64C. 54D. 44Answer: D1. 88% of 175A. 154B. 156C. 165D. 1702. 95% of 60A. 55B. 57C. 56D. 593. 5% of 140A. 7B. 8C.9D. 104. 25% of 120A. 10B. 15C. 27D. 305. 80% of 40A 30B. 31C) 32D. 33Answer:1.A 2.B3.A4.D5.C​

Directions: Read and answer the questions below. Write the letter of the correct activity notebook. 1. Which of the following does NOT prove that the molecules of a material are always moving? A. Aroma of boiling coffee C The sweetness of sugar B. Evaporation of water D. Soil particles carried by water 2. Which of the following is a mixture? A Table salt C. Distilled water B. Soy sauce D.Fruit sugar 3. Why could you hardly break a stone even if much force is applied to it? A. Loosely bound together C. Very far from one another B. Are negligible D. Compactly arranged with one another 4. When a drop of ink was put into a glass of water, its tendency is to spread out. Why? Because the atoms of ink are ___________ A. atoms are not moving C. in random motion B. compact and rigid D. have distinct characteristics 5. What is formed if you mix water and soy sauce? A 1-phase system C. Heterogeneous system B. 2-phase system D. Compound 6. Which of the following is a substance? A. Padlock C. Copper B. Pin D.Solder 7. How is mixture different form a substance? A. Mixture have 2 or more C. Mixtures are found in nature components B. in mixture it keeps its D. Solids, liquids, and gases form characteristics mixture 8. The only mixture that tooks like only one chemical composition in physical appearance, A. Colloid C. Suspension B. Solution D. Compound 9. Which of the following has one kind of atom? A. Gold B. Carbon Dioxide C. Water D. Tron Oxide 10. Which is a substance? A. Padlock C. Copper B. Key D. Solder

2. Bakit kinilala si Desttuff de Tracy bilang imbentor ng salitang “ideolohiya"A. malalim ang kaniyang kaisipanC. gabay niya ito upang magtagumpay sa buhayB. nagpakilala ng salitang ideolohiyaD. malawak ang kaniyang ginawang pagsasaliksik4. Ano ang tawag sa ideolohiya na naghahangad na bumuo ng isang lipunang walang antas o pag-uuri-uri(classless society)A. DemokrasyaB.KomunismoC.PasismoD. Sosyalismo5. Anong ideolohiya ang umiiral kapag pinamumunuan ng isang diktador c grupo ng taongmakapangyarihan ang isang bansa?A. KomunismoB.PasismoC.SosyalismoD. Totalitaryanismo6. Ang nasyonalismo ay ang pagsibol ng damdaming makabayan. Alin sa mga si imusunod ang naging bunganito?A. pakisalamuha sa mga mananakopC. pagsunod sa kagustuhan ng mga mananakopB. pagtangkilik sa kulturang kanluranin D. pagtanggol at mamatay para sa sariling bayan7. Ano ang dalawang anyo ng nasyonalismo?A. aggressive at defensiveB. aggressive at offensiveC. defensive at abusiveD. Offensive and abusive8. Anong anyo ng nasyonalismo ang mapagtanggol?A. abusiveC. defensiveB. aggressiveD. offensive9. Anong pamamaraang ginamit ng mga Hindu sa pamumuno ni Mohandas Gandhi upang ipakita angkanilang pagtutol sa mga Ingles?A passive resistanceC. pagbabago ng pamahalaanB. armadong pakikipaglabanD. pagtatag ng mga partidong politikal10 Bilang isang mag-aaral sa Grade 7, paano ka makatu 'ulong sa ating bansa?A Mag-aral nang mabutiC. Ma kilahok sa halalanB. Magtrabaho upang kumitaD. Magtanggol sa mga naaapi11. Sino ang babaeng lider sa bansang India na sumulong sa karapatan ng mga kababaihan na bumoto?A Amir-un-NisaC. Sarojini NaiduB Pandita RamabaiD Syed Ahmed12. Alin sa mga sumusunod na kilusang pangkababaihan na naitatag sa India ang HINDI kabilang?A Bharat AslamC. Bharat Mahila ParishadB. Arya Mahila SamajD. Liberation Tigers of Tamil Eelam​

____1. Which of the following options is acquired by eating contaminated food? A. Air borne illness C. Skin disease B. Food borne illness D. Lung illness ____2. Which of the following options refers to the science of good health that signifies cleanliness and freedom from the risk of infectious diseases? A. Hazards C. Hygiene B. Sanitation D. Cleanliness ____3. When does the perfect time for the personnel wash their hands to ensure food safety? A. After handling raw food C. At the start of food handling activities B. Immediately after using the D. All of the above ____4. Which of the following options is the concern of personnel hygiene? A. Wearing of clean handsB. Freedom from any diseases C. Observing sanitary habits and clean washable garments D. All of these ____5. Which of the following options below defines as the assurance that food will not cause harm to the consumer when it is prepared?A. Food hygiene C. Food safetyB. Good grooming D. Good manufacturing product____6. Which of the following describes the origin and a development of particular disease?A. Food safety C. Food borne illnessB. Disasters D. Epidemiological____7. Which of the following options does not belong to the group?Abrasions C. LesionsScarlet fever D. Sever rashes____8. Which of the following does not belong to the group? A. Dysentery C. Pneumonia B. Typhoid fever D. Hepatitis____9. The following options are diseases of respiratory tract except. A. Infected ears C. Sore throat B. Common cold D. Trench mouth____10. The following options are activities that need to be refrained by the people who are engaged in food handling except. A. Smoking C. Chewing or eating B. Spitting D. Checking the result_____11. What shall visitors do in food manufacturing, processing or handling areas? A. Sexy clothes C. High heels B. Jagger D. Personal Protective Equipment____12. Which of the following options possess a level of threat to life? A. Hazard Analysis C. Debris B. Hazard D. Illness____13. Which of the following signifies cleanliness and freedom from risk of infectious disease? A. Hygiene C. Grooming B. Safety D. Sanitation____14. What is the fifth step in handwashing techniques? A. Rub hands together C. Scrub thoroughly your hands B. Use disinfectant D. Rinse thoroughly_____15. Which of the following is not a GMP requirement on personnel hygiene? A. Hazard analysis C. Health B. Health status D. Personal cleanliness​

3. Give 5 examples of moist fillings.​